FOOD, UNL, EDU School’s out. Here’s a site for having fun with kids and food. SEA PINES, HILTON HEAD, SC Deconstructed Shrimp Cocktail Evolution of Cheddar Steakhouse Wedge, Bacon Relish Corn & Crab Chowder with Goat Cheese Seared Scallops, Green Pea Rissoto Black Angus Meatloaf Duck Confit, Cherry Mostada Chateaubraind, Brandy Peppercorn Sauce
CARRINGTON FARMS Order hard-to-get health items here along with old favorites. Guide to Brazilian Cuisine is a must if your’re headed to the Olympics. Some delicious eating ahead! FOGO DE CHAO Make your own Salted Caramel Fudge and share with friends. TASTE.COM SANDWICH PRO Recipes for sandwiches, burgers, wraps, wholesome, vegetarian and more TEXAS TAMALE Find out what an Appetizer Kit is and the interesting choices to choose from. THE BAR Find drink recipes in categories – by spirit, brands or occasion.
BOABURG, NEW YORK CITY Brooklyn NY Cheese Truffle Fries with Bacon Goat Cheese Croquettes Coconut Mussels Maple & Soy-Glazed Chicken Wings Braised Pork Belly Seared Duck Breast Noodle Brisket Bueuf Linguini Aus Confit de Canard Bacon-Wrapped Prunes and Dates Takovaki
Back before common use of pesticides and before World War II, dandelion greens were an important cash source for migrant gypsies when they hit the towns of New England each spring. Darkly clad, lean, muscular, white flashing teeth, they’d appear …