- Scallop with Foamy Jersalem Artichoke Soup and Truffle
- Fried Skate Wing with Pear, Pickled Hip Rose and Wood Sorrell
- Beef Tartar with Horseradish, Radicchio, Unripe Peaches and Figs
- Beef Tenderloil with Beetroot, Smoked Marrow, Pistachio and Wasabi
- Chateaubriand with Marrow and Truffle Gravy
- Chantrelle Ice Cream with Honey, Blackberry and Pistachio
BONFIRE CATERING Something exciting and unusual. Plan a catered Bonfire Event. They have it all figured out.
AROMATIC SALT COMPANY Purveyors of Dead Sea Salt, Rock Sea Salt, Essential Oils, French Argiletz Clay, Sweet Almond Oil and more.
FOODSPIN Ever grill a whole fish. Site contains details for a wonderful meal.