NEW YORK EATER Mr. Dining, himself, Robert Sietsema, gives us a great look around at New York dining places worthy of our consideration.
- Kale Caesar
- Kite Hill Cheese Plate
- Oven-Roasted Brussels Sprouts
- Fresh Hearts of Palm Calamari
- Porcini-Crusted Eggplant
- Artichoke Oysters
- Risotto Del Giorno
- Wood-Fired Bolognese
- Scaloppini Parmesean or Milanese
- Seafood Tower
FOODTIMELINE Read a quick, history of the tortilla.
SOFAB INSTITUTE, NEW ORLEANS The Southern Food and Beverage Institute in New Orleans has great exhibits and classes!
MY RECIPES Recipe for a delicious Thai Chicken Coconut Soup (Tom Kha Gai).