Foodsite Magazine Picksday Friday Week of Oct 2
Marty Martindale

ZESTER DAILY Great collection of food information. “Articles in Recipes,” a good read.

OLIVEMS
FOGO DE CHAO, VARIOUS U.S. LOCATIONS

  • Brazilian Beef
  • Lamb Cordeiro
  • Costela de Porco
  • Pork Sausage
  • Hearts of Palm
  • Apple Salad
  • Pao de Queijo
  • Farofa
  • Papaya Cream
  • Molten Chocolate Cake

 

MASHABLE “15 Food Festivals in the U.S. for the Ultimate Foodie.” Plan on visiting some.

BLOG IDEAS IN FOOD Welcome to the highly active food world of Aki Kamozawa & H. Alexander Talbot. Ideas, recipes, classes and more.

YUMMLY Here is a delicious array of oozy-gooey toffee sundaes and variations on same. 

Marty Martindale

About Marty Martindale

Foodsite Magazine and Marty aim to help the cooking-challenged avoid dependence on others due to lack of cooking knowhow. We concentrate on quick breakfasts, portable lunches and “good-4-u” night meals. With readily available web translation, the magazine explains separate foods, a little of their history, their nutrition, suggested “go-withs,” serving ideas and links to foodsites with recipes.

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