Foodsite Magazine Picksday Friday Week of Aug 28
Marty Martindale

NEW ORLEANS RESTAURANTS All of your favorite recipes from the Big Easy, Creole Gumbo, Bananas Foster, Oysters with Blue Cheese, Oyster Artichoke Soup and more.

mssssssHOTEL CAFE ROYAL, LONDON (The Domino) 

  • Smoked Sturgeon, Pink Salt, Caviar and White Chocolate
  • Gazpacho, Confit Salmon and Lettuce
  • Pork and Apple
  • Turbot, Citrus, Fennel and Tarragon
  • Manchego Cheese and Smoked Lamb Belly
  • Rockefeller Reuben Deli with Pastrami, Gruyere Cheese
  • Small Union Cakes
  • Cinnamon Doughnuts

     

BEAR HUNTING A lot of people will become first-time beat hunters this year, and someone’s got to prepare them. Here’s how.

THRILLIST The Best Way to Cut 10 vegetables, recipes, tips and more.

PINTEREST There are countless ways to fix a taco. Here’s some Korean taco suggestions. 

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Marty Martindale

About Marty Martindale

Foodsite Magazine and Marty aim to help the cooking-challenged avoid dependence on others due to lack of cooking knowhow. We concentrate on quick breakfasts, portable lunches and “good-4-u” night meals. With readily available web translation, the magazine explains separate foods, a little of their history, their nutrition, suggested “go-withs,” serving ideas and links to foodsites with recipes.

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