Foodsite Magazine Picksday Friday Week of June 19
Marty Martindale

STAYIA FARM 24K Vasilissa Gold Honey, Extra-Virgin Olive Oil and more from Greece.


  • Mahi-Mahi Sandwich
  • Portobello Mushroom Sandwich
  • Sausage, Shrimp and Grits
  • Bison Burger
  • Spinach Enchillada
  • Harold’s Schroom
  • Blue-Crab-Stuffed Portobello
  • Gumbo
  • Beneli

MONTEREY ABALONE COMPANY Seafood like smoooooth mushrooms. Read about the company, order abalone from them and use one of their recipes.

LIBRARY, SPIKE-JAMIE This is a large and handy Glossary of Cooking Terms. Bookmark this one.

DELISH.COM Interesting collection of fish taco recipes. Vary the fish or seafood, vary the slaws and salsas and change up the toppings. 

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Marty Martindale

About Marty Martindale

Foodsite Magazine and Marty aim to help the cooking-challenged avoid dependence on others due to lack of cooking knowhow. We concentrate on quick breakfasts, portable lunches and “good-4-u” night meals. With readily available web translation, the magazine explains separate foods, a little of their history, their nutrition, suggested “go-withs,” serving ideas and links to foodsites with recipes.

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