SALAD SHOTS “Reinventing salad dressing.” Individual servings, surprising flavors. Try it!
NEW BELGIUM BREWING Take a tour, get the Beer Mode app, engage with #Snapchallenge and more.
MY JEWISH LEARNING “Tradiional and Contemporary Jewish Food for Every Occasion.” Large list, with recipes, divided into courses.
Menu Sampling BALTIC BEACH RESTAURANT AND CAVIAR CLUB, JURMALA, LATVIA
- Yellowfin Tuna Tartare
- Cream of Pea Soup with Parma Ham
- Sea Bass with Pistachio Risotto
- Slow-Cooked Islandic Lamb Continue reading
FABULOUS FOODS Cooking “How to’s,” Clarify butter, Make cream cheese, Make black garlic and more.
ISTANBUL LIFE Get a feel for Istanbul, how to have fun there, what food to order, take a look at their restaurants.
OUT OF THE FRYING PAN Roam their Spice Encyclopedia and learn new ways to use new spices!
Menu Sampling, CHARLIE BIRD, NEW YORK CITY
- Razor Clams, Fennel and Pickled Chilies
- Gnocchi Rosa
- Risotto of Baby Clams
- Duck Egg Spaghetti
- Truffled Egg Toast
- Bone Marrow with Anchovies and Lemon
- Skate on the Wing
- Tuscan Chicken Liver Continue reading