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Etiquette

DIVINA CUCINA’S RECIPES: Secrets from my Tuscan Kitchen

October 7, 2010

By Judy Witts Francini

She answers to many titles: market maven, culinary concierge, cooking teacher also author of “DIVA.” She is Judy  Continue reading DIVINA CUCINA’S RECIPES: Secrets from my Tuscan Kitchen

THE OLIVE AND THE CAPER: Adventures in Greek Cooking

September 24, 2010


By: Susanna Hoffman in collaboration with
Victoria Wise

An opening quote is a great way to get started with this cookbook: “Grinning up at me,  Continue reading THE OLIVE AND THE CAPER: Adventures in Greek Cooking

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